Level: Second Year; Semester One
The course is designed to combine the most important aspects of biological chemistry with the study of the instrumental methods used to analyse substances of biological importance. It also puts emphasis on the study of biochemical structure and formation of carbohydrates, amino acids, protein, nucleic acids, enzymes and metabolism of macromolecules. The laboratory techniques include thin layer chromatography, spectroscopy, chromatography and electrochemistry, some protein purification, separation of proteins and nucleic acids (DNA) by electrophoresis.
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